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CHOCOLATE GANACHE WITH SEA SALT

Three layers of super moist devil’s food cake with bittersweet chocolate mousse filling, frosted with dark chocolate ganache, sprinkled with Maldon sea salt. For extra richness, add caramel drizzle!

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CHOCOLATE VANILLA BUTTERCREAM

Three layers of super moist devil’s food cake with bittersweet chocolate mousse filling, frosted with vanilla buttercream, garnished with chocolate sprinkles, seasonal fruits or chocolate covered coffee beans. Caramel drizzle makes everything better.

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CHOCOLATE HAZELNUT PRALINE

Three layers of super moist devil’s food cake with bittersweet chocolate mousse filling, frosted with hazelnut praline buttercream, garnished with candied hazelnuts and chocolate drizzle.

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JAMOCHA ALMOND FUDGE

Three layers of super moist devil’s food cake with bittersweet chocolate mousse filling, frosted with espresso buttercream, garnished with chocolate cake crumbs, toasted almonds and chocolate covered coffee beans.

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COCONUT CHIFFON

Three layers of fluffy vanilla chiffon cake filled with coconut vanilla bean custard and whipped cream, frosted with vanilla buttercream and covered with coconut flakes.

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LEMON CHIFFON

Three layers of fluffy vanilla chiffon cake filled with sweet tart lemon curd, berries (May-September only), frosted with vanilla buttercream, garnished with coconut, graham crumbs or almonds.

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ORGANIC CARROT CAKE WITH CREAM CHEESE FROSTING

Carrot cake frosted and filled with cream cheese frosting garnished with candied hazelnuts. Available nut-free.

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CUPCAKES

Available in Chocolate Ganache with Sea Salt, Vanilla Buttercream, Espresso Buttercream, Praline Buttercream, Carrot Cake with Cream Cheese, Lemon Pound Cake with Cream Cheese, and Coconut Vanilla Buttercream.

pastries
PASTRIES

T INCLUDES CROISSANTS, MUFFINS, SCONES, STICKY BUNS, AND MORNING BUNS.A daily rotating selection of freshly baked pastries that includes croissants, muffins, scones, sticky buns, and morning buns.

VANILLA BEAN CUSTARD
Vanilla chiffon cake filled with vanilla bean custard, berries (May-September only), frosted with whipped cream or vanilla buttercream and garnished with graham crumbs, toasted coconut or toasted almonds.
*Not Available Online